New Spring & Summer Menu for Beefeater Restaurants
24th February 2009
Beefeater launches its new Spring/Summer Menu on February 24th.
Guests are in for a real treat with the new menu, which introduces delicious new dishes alongside British chargrill favourites. Beefeater's expert chefs have painstakingly worked on developing a variety of new dishes to give guests greater choice and fantastic quality.
Dishes include the succulent and juicy chargrilled Giant Chicken Skewer , topped with bacon and bourbon and black BBQ sauce. Beefeater's famous ribs are now even better as guests can choose from a range of new sauces to compliment their ribs, new sauces include Sticky Tomato and Chilli Sauce and Spiced Worcestershire sauce. Pasta dishes include Creamy Pesto Spiral Pasta and Chimi Churi Pasta. Chimi churi is an interesting new addition to the menu - it's a blend of olive oil, parsley, chilli and garlic, and is a topping famous in Argentinean steak houses. Chocolate lover's mouths will water at the range of tempting new desserts including the ultimate Chocolate Layer Cake and the heavenly Belgian Chocolate Cheesecake. An impossibly indulgent and divine Clotted Cream Cheesecakeis also on the new menu.
With these tempting meals on the menu and great service, Beefeater is the place to dine with family, friends or your partner. As well as new dishes for Spring and Summer, Beefeater has also put together its best ever wine list.
With the help of renowned Daily Mail wine critic Matthew Jukes, Beefeater has selected some amazing wines, which really compliment both the menu and the season. Additions to the Beefeater wine list include NINE new wines from across the globe. There is a bold red Tarquino Malbec from Argentina, or why not try the captivating apricot aroma of Cono Sur Viognier from Chile. Beefeater have also selected an impressive white with 'ooomph'
- the Wolf Blass Red Label Chardonnay Semillon from Australia. Bottles start from £9.99, offering you a fantastic range of flavours at very reasonable prices. Many wines are also available by the glass, offering you the chance to select a wine to accompany different courses - the Beefeater team are more than happy to advice on combinations.
The Flaming Good meal deals are better than ever before. With 1 course available before 6.30 pm Mon-Sat starting from as little as £5.95 including Beefeaters famous rump steak. Guests can also enjoy two courses in the evening Mon -Thurs from 6.30 pm for only £9.95.
Join us at Beefeater soon to try our new menus.