Our Sunday Roast is better than ever. Starting from £14.49 per person our roasts won't leave you hungry; with a choice of roast sirloin of beef, rump of lamb or a half roast chicken, with all the trimmings. Add on unlimited favourites for just £1.49 - roast potatoes, Yorkshire puddings and our new rich signature red wine gravy. Plus our new No-Chicken Sunday Roast is perfect for veggies and vegans!
Book your table now and make Sunday the best day of the week with our best ever Beefeater Sunday Roast.
Our chefs freshly prepare roast sirloin of beef, rump of lamb and roast chicken each and every Sunday from 12pm. Slow-cooked and hand carved, the perfect starting point for your Sunday best.
Our beef is 30 day aged, and sourced from UK and Irish farms so it tastes even better.
Don't eat meat? Our new Non Chicken Sunday Roast is perfect for you. A Meatless Farm® Plant-Based Chicken Breast, served with all your veggie sides and vegan gravy!
Sure, the meat is the main attraction, but you need a supporting act and on Sundays that looks a lot like our epic trimmings… Oozy Cauliflower Cheese, crisp golden honey roasted parsnips and succulent Pigs in Blankets.
Our deliciously crispy spuds are all sourced from local farms in the UK and Ireland, freshly prepared, seasoned and roasted to perfection until golden - crispy on the outside and fluffy in the middle.
Our rustic giant Yorkshire puddings are made with free range eggs and perfect for collecting our delicious signature gravy - and they're bottomless so ask for as many as you'd like!
At Beefeater restaurants, we know there's only one way to do a succulent roast. That’s exactly what you’ll find at all our restaurants, incredible value Sunday roast dinners, made just the way they should be. All you need to do is get everyone together, and we’ll do the rest so you can enjoy a hearty and satisfying meal.